Tag Archives: travel

Argentina 2: I’m eating your llama

My 423-day streak on DuoLingo Spanish, made me cocky, insisting we speak only Spanish (or Portuguese in E’s case) even though we rarely understood the true meaning of what people were saying to us.

For instance, there is a South American tea-like drink called mate, drunk from a special cup made out of a hollowed out gourd. It is paired with a flattened metal straw called a “bombilla” with notches on the end that filter out the leaves as you drink it. E is a longtime mate drinker from his years living in Brazil so we’ve been stopping at various stands to check out the cups or “cuias” and bombillas on display.

At one stall, a vendor, eager for a sale, rattled off an incomprehensible description of the bombilla in Spanish, which surprisingly included the word “alpaca” in addition to “plata.” I confidently, some might say resolutely turned to the others, “He said it is made of alpaca bone plated with silver.” L looked sceptical at that and E gently said something to the effect of “You’re crazy, girl.” E can’t do that too often, though, because he made the mistake of admitting how he’d brushed his teeth for some moments the other day before the lack of minty freshness made him realize he was brushing with hydrocortisone — the dangers of mixing a well-stocked first aid kit in with your toiletries. I haven’t yet told him that one potential side effect is increased hair growth on the forehead so I look away quickly when he catches me staring.

But the silver straw made from alpaca kept coming up at each stand so in an attempt to prove I was right, I finally googled “alpaca silver.” After the simple explanation that it is a metal alloy similar to a shiny stainless steel, Google added a pointed “It does not contain any alpaca (the animal). That question comes up often.”

To be fair, we’d understand more if DuoLingo taught the dialect of Argentine Spanish. Here they swallow the s in the middle of a word and add them other places. It is “mucha gracias” and “buena noches,” when spoken at least, even as they insist the s’s are there.

Another big difference is that y’s and double ell’s are pronounced as an sh and not as a y. Instead of what’s your name being cómo se llama (yama), it is cómo se shama. It’s not ayuda (help) but ashuda. We didn’t stay in Cafayate (Ca-fah-yah-tay), but Cafash… never mind.

Of course written Spanish has its own peculiarities. Leave the accent off of cómo and como se llama roughly translates to “I am eating your llama” (which we’ve actually had cause to say here. It’s delicious.) And in a bookstore, I saw the cover of Susan Orlean’s best-selling nonfiction work called The Library Book about the 1986 fire that destroyed the LA Public Library. In Spanish it’s called “La Biblioteca en Llamas” which was very confusing until we realized that llamas also means flames.

If the language takes getting used to, the road rules are simple. Pedestrians come last and presumably provide great traction for tires on pavement. To cross the street, we glued ourselves to locals, often schoolkids, or chose to jaywalk in the middle of a street. Most are one way so in the middle we only had one direction from which to get hit. Other than the largest streets, intersections are completely uncontrolled — no traffic lights, no yield signs and no taking turns. Cars keep going until one car hesitates or there is a foot-long gap in traffic, then the other direction jumps in and takes over.

In smaller towns, even the traffic lights work differently. The lane in each direction takes its own turn rather than north-south lanes going at the same time and then east-west. So when a northbound car has the green light, in effect it has a permanent advanced green, right turn green and straight ahead green at the same time. Then the next lane goes wherever it wants while the other three lanes wait. As pedestrians, we’d take so long to figure out which car was likely to hit us that the light would change before we could move and we’d have to start all over again.

After Iguazú, we flew to Salta, Northern Argentina, rented a car and drove the wine route south to Cafayate. Getting out of the city was hardest because the main roads are wide enough for three lanes but five cars will drive abreast in a staggered, flowing, bumper-cars manner. If the cars here were equipped with the side warning sensors back home, our car would have been beeping frantically with tachycardia. Much like we were.

Highway driving was a breeze in comparison and absolutely stunning as we wove through the pre-Andes on the southern wine route, stirring up dust. We stopped at deep-red rock formations called the Devil’s Throat and the Buried Houses and exclaimed over vistas of layered mountains into the distance and sandstone coloured in pink and tan. Cafayate itself was a small town with tons of wineries within walking distance that we took advantage of to escape the torrential rain that turned streets into rivers in minutes and then dried up almost as quickly once it had stopped. We toured the wine museum which had won awards for creativity but was not to our taste as all the placards were written in verse with flowery turns of phrase like “the water writes drop by drop a love story on the earth,” and something about “palpitating destiny” and “the wombs of grapes.”

We then drove north to Humahuaca and Purmamarca where the Inca culture is much more prevalent, along switchbacks though the Andes themselves, gaping at the deep dry gorge and rising to over 11,000 feet in elevation to the Salinas Grandes salt flats, a kind of white cracked tundra that stretches in both directions.

When we tell others what we’ve seen, they say we’ve hit many of the highlights. And after a few weeks here we now walk unflinching into traffic, weave around cars as we drive and speak to shopkeepers, hotel staff and waiters in Spanish without hesitation. Like I said, cocky. Until yesterday when we tried to order a sandwich. The stand was set up kinda like a Subway where you choose your toppings, or so we thought, not realizing that the long list of toppings were actually different flavours of mayonnaise. So we walked up confidently and basically said, I’ll have a chorizo hot dog with mayonnaise and blue cheese mayonnaise and garlic mayonnaise and onion mayonnaise and avocado mayonnaise and chimichurri mayonnaise. The long suffering sandwich artist sighed and complied. And we ate it resolutely like that was exactly what we’d intended.





Savannah – And Then the Plantations Flourished

If it weren’t for trying to blanch me with its 38C/100F humidex and arctic-conditioned restaurants, Savannah could be Utopia. It was founded that way, in fact — the brainchild of a British general who brought 39 families over in 1733 as a grand experiment. The rules were simple: no slavery, no hard liquor and no lawyers. It lasted 22 years.

Savannah today is one of those cities where you can’t help blurting, “This is so beautiful” every few blocks. It’s only two hours by air from Toronto where I was working, so it made an enticing and easy long weekend escape.

The historic centre is a living checkerboard — every few blocks the streets open into wide grassy squares, tree-filled, draped with Spanish moss and centered around a monument or fountain. “Every few blocks” is literal: there are 22 mini-parks within an area just over 2 kms wide by 2 kms long.

Encircling the squares and lining every street in Historic Savannah are homes with intricate wrought iron balconies, black shutters and white verandahs. They are painted not in Easter-egg pastels, but a mix of brighter yellows, teals and blues, or muted greens, creams and greys. Like the fairy tale, homes of wooden siding sit beside others of red or brown brick.

Down by the river is an old warehouse and factory district with the lower level converted into shops and restaurants, touristy but in a cheerful, boardwalk way. Cobblestones slant away from the river up to a retaining wall, with steep, stone staircases liberally marked “use at your own risk” that rise to street level. On the street side of these five-storey buildings, catwalks lead directly into the third storey and overlook arched storerooms where imaginary pirates store rum or other contraband.

In addition to the squares, architecture and river walk, there is more to see in Savannah, including the Wormsloe Plantation with its lush live oak trees that meet in a canopy over the wide, mile-long boulevard. And the Bonaventure Cemetery, famous for the Bird Girl statue used on the cover of Midnight in the Garden of Good and Evil, although that was removed to a museum when people insisted on breaking off pieces of its marble base as souvenirs. The same museum houses the iconic bench on which Forrest Gump sat with his box of chocolates, a movie prop that made Chippewa Square more famous than its 21 siblings. Savannah-shot movies and TV shows are incidentally are a big conversation topic with equal pride shown in Underground, Forrest Gump, SpongeBob SquarePants 2.

The only thing that dismayed me, in my first visit to the American South, was the lack of any real acknowledgment of slavery on the tours we took. Guides rarely referred to it other than with the euphemistic phrase, “and then the plantations flourished.” As in, “the trustees gave up on the utopic ideal, and then the cotton plantations flourished.” Or “Noble Jones didn’t believe in slavery, until the laws changed, and then his plantation flourished.” There are, however, countless “Haunted Savannah” and “Ghosts and Graves” tours, including one that takes place by hearse and one that becomes a pub crawl.

The proliferation of ghost tours speaks to the widespread (at least for tourism’s sake) belief the city is haunted, not by slavery, but by the thousands of people who died of yellow fever and then apparently got paved over to make the beautiful squares. I had hope for a final tour of a beautiful 1820 red brick house, especially when the guide used the term “enslaved people” rather than “slave.” She described where they lived and their role both at the house and in the family business, but lost me when she referred to the white owners as their “sponsors” and “guardians.”

But the fault is certainly in part mine, by what I chose to tour and by not researching more of the other side of the South while I was there. I was distracted with finding the next great seafood restaurant to try, and imagining an alternate genteel life of swinging on my front porch and soaking in the peaceful squares and dreaming of outside air conditioning. I’ll have to go back. In winter.


Beijing – Don’t Climb Every Mountain

When I booked the trip from Moscow to Beijing, I never pictured tobogganing down a metal slide from the top of the Great Wall of China. But neither did I expect the options up to the Wall to be chair lift, cable car, or hour+ trek. Wonderful Rebecca, my guide, immediately dismissed the hike option with, “We don’t need to climb every mountain.” I appreciated the sentiment even though that attitude will get you caught by the Nazis every time. 

I’ve been home a month now, struggling with how to write up Beijing. I’m at a loss when things go too smoothly and I was the ultimate tourist, picking four sights to cover in three days.

What struck me most about my final destination was how big everything feels in China. Tiananmen Square is almost 3 times longer and 7 times wider than Moscow’s Red Square and can hold a million people. Lenin’s squat, marble tomb in Moscow is tucked into the middle of the Kremlin wall — Mao’s tomb in Beijing is a massive white pillared mausoleum that occupies one side of Tiananmen Square.

Tiananmen Square and the Forbidden City follow the IKEA model of a single mandatory pedestrian flow, past enormous monuments and street peddlers, while a loudspeaker shouts official warnings in Mandarin to shun street vendors, whose main goal is apparently to cheat us and pass off counterfeit money. The tourist tide continues into pedestrian tunnels and up though Arc-de-Triomphe-sized gates, winding by temple after temple: this middle one for the emperor, that side one for his staff or the military that lived on site, and past long dorms for the concubines. Our guide translated that into “girlfriends,” attributing the custom with more charm than was likely the case.

Everything is painted blue, gold, red and green, symbolic of the elements, with gargoyles and yellow halfpipe roof tiles giving the buildings lacy edges. The side gardens are decorated with dragon statues, natural limestone sculptures and crinkly, twisty trees, like bonsai all grown up. And just like that the Forbidden City was behind us and two attractions were checked off.

My new guide for Great Wall Day had chosen “Wonderful” as her English name for its “strength and awesomeness” but changed it to Rebecca five years ago on the advice of an early client who told her Wonderful was “too weird and braggy”.

Rebecca had the driver take us 90 min north of Beijing to the Mutianyu section of the Great Wall, known for smaller crowds, and the chair lift and tobaggon. The Wall itself is a 15′-wide path raised 25′ high and built of grey stones with crenulated walls. It follows the landscape so we walked up and down ramps and stairs that slanted significantly from left to right, taking pictures of the surrounding mountains and trees and distant parts of the Wall. There are 23 watch towers along this section and we climbed them all so I could take endless castle-like pictures with the view framed by arched windows.

As we panted up and down, Rebecca was so easy to talk to that I slipped up and used the word “revolution” without thinking, when asking about how Mao Zedong came to power in the 50s. Rebecca spun around and practically leapt at me, looking at the other tourists in panic. I apologized immediately through the hand I’d automatically clamped over my mouth at her reaction but when no one paid any attention, she relaxed, “Don’t worry. I don’t think anyone here speaks English.” The rest of the walk was silent. And the answer to my question about what it was called when they moved from imperial dynasties to Mao? They say, “And then there was the government.”

My final stop in China was a day trip to Xi’an to see the Terra Cotta Warriors, a 2-hr flight from Beijing. For some reason I’d pictured little chubby red clay trolls, clearly a holdover from some children’s cartoon in my brain. Instead they are row on row of lifelike, lifesized figures in three warehouse pits, wearing uniforms and hairstyles according to their rank and role: infantry, cavalry, acrobat (yes, really), etc. After 2,200 years, they are faded to dusty pinks, greys and tans, some darkened with soot from a long ago fire. They were found in full colour, which faded away in a few months once exposed to air. The estimate is 8,000 of these soldiers exist, buried in battalion formation to protect the first emperor’s tomb. 

The pits are impactful on their own but even more impressive when you realize only one soldier was found intact. The other 7999 were painstaking fixed in a soldier hospital set up at one end of the largest pit. The “hospital” is comically equipped with real hospital beds and Pixar-style lights that curve overhead. And there is a ban on photographs presumably to protect the clay soldiers privacy.

China was a smooth, easy end to a long, challenging-in-the-best-way trip. People have asked if they’d like the Trans-Siberian Railway and my advice is to read up on it first. I’d originally thought it would be like the Orient Express but less murdery. But it is nothing like that. It’s a working train, not a tourist trip.

For the most part you spend consecutive days and nights in the same cabin, with strangers with whom you have no common language. There is no bar car and only occasionally a restaurant car. There is no observation car or plush red velvet seating. You eat cups ‘o noodles and drink cups of black tea. You sit and sleep on the same hard bunk mostly in your clothes while carefully timing toilet access, and staring at the passing view of birch trees broken up by the occasional pine. And I loved every minute.

The view is peaceful and unassuming, absolving you of having to keep your eyes glued to the window for fear of missing out. You are surprised by how interested strangers are in your pictures or the daily details of life in your country (salary, rent, tuition). You become a master at charades but also philosophical when the concept is too hard to get across so you both just smile and fall silent. Eating isn’t a problem because you aren’t doing anything all day. Plus your cabinmates are solicitous and share their food regardless of how little they have.

If you aren’t social, you can keep to yourself and sleep, read or entertain yourself with all the stuff you brought. I had 60 hrs of podcasts, 16 Kindle books, and 6 hrs of downloaded Netflix. On my phone I had the music of Carmina Burana, the Russian national anthem and I tried to find the Hunt for Red October soundtrack to set the right mood. Other than the first day with the narcoleptic model, I didn’t use any of it. I was enjoying how easy and natural it felt to communicate without words.

And most of all, I was fascinated by the depth of history in the countries we traveled through and how much we had in common despite vastly different life experiences and cultures across this big, big world. 


Home for a Rest — Wrap Up

Five countries later, 207kms walked, 300k steps trod, and an extra 5lbs gained (I’m guessing), my Eastern European trip is done.

In trying to give a flavour of what we got up to, I left a whole lot of fun out. In each city we compiled lists of recommendations from friends and guidebooks and checked them all off.

We ate at great restaurants like the one I described in Split and awful ones I didn’t, like the tourist trap called N’Joy (we should have guessed from the name) in Cappadocia that fed us a kind of Turkish quesadilla but with no discernible filling for my friend’s cheese version and crumbly dried dog food in mine.

We met some unimpressed, stoic, quasi-angry people in Croatia, the first of whom was a waiter in the Zagreb airport hotel who impatiently chastised my perfect mother for stacking glasses on plates to help with bussing the table, since “the plates go to the kitchen and the glasses to the bar!” We met lovely warm, friendly, helpful people…everywhere else.

We took tours and explored on our own; we took buses across countries and planes between them, mostly. We walked. A lot. And followed only one umbrellaed tour guide, which we appreciated as it provided a molecule of shade on a hot day in Ephesus.

We remembered to have Kleenex with us for all the toilet-paper-free bathrooms and generally had change in local currency to use the toilets. The exception was on the 7-hr bus ride from Budapest to Krakow. We stopped at the Slovakian-Polish border after four hours, with bursting bladders — a bus-load of people faced with a coin-operated turnstile that accepted Euro cents or Polish zloties. The machine rejected my Euro coins so we trooped over to the money exchange in the gas station. But that took some effort to get the right coin denomination back. The guy ahead of us in line, now zloty-rich, offered to pay for us to pee. But by then our fellow frustrated bus passengers had managed to jam the coin machine. We looked at each other nonplussed then jumped the turnstile. I crawled through the equivalent of a doggie door instead because I foolishly thought that would be more graceful. In the process, I re-opened the scab on my knee from when I fell on the rooftop of Budapest’s Spice Market, moments after standing on top of the world and face-planted into our good-looking guide’s crotch. See? The things I didn’t tell you.

We hired amazing cab drivers to be our guides, and avoided the one in Zadar, whose business card had the charming logo and contact info of his Croatian girlie club on the flip side. Although that would have made an awesome story.

I didn’t tell you when Mom and I pooh-pooh the organized tour to Montenegro from Dubrovnik, opting for public transit instead. Our bus got caught up in the border crossing at Bosnia-Herzegovina and arrived two hours late. Time enough only to eat uninspired fast food at the bus station out of view of the beautiful UNESCO-town before having to get back on the bus to head home. Nice bus ride, though.

We went to castles and swam at beaches. We rode the metro and walked across bridges. We took boat tours in every city with water, except Krakow. There we saw a salt mine with steps, bricks and cobblestones made out of rock salt, as well as a salt Pope John Paul II and a salt Last Supper.

We learned six key phrases in four languages: hi/bye, please/thanks, yes/no, and learned that you can turn any phrase into something English. Just as “buy a donkey” means thank you in South Africa, “choke a horse” sounds remarkably like “very nice” in Turkish.

I learned that any attempt at a joke in a foreign language wins you points. Mine was saying “bad dog” to a stray canine in Turkish. It sounds like “buu-uuk eat” and cracked us up all out of proportion. Must have been in the delivery.

And I’ve leaned a lot about myself:

The number of times I say “I’m good” instead of “No, thanks,” which is not helpful in foreign countries.

How much I don’t like hot weather; it makes me grumpy (sorry mom and sis). Not fond of 2-degree weather in Poland either but I can keep my sense of humour.

There is always a fancier section on a plane than the one you are in. In Lufthansa, First Class is set off from Business Class by a space-age door-like curtain instead of a regular accordion curtain, and those fancier pants people get macadamia nuts instead of cashews. Although in Business Class the flight attendant correctly determined the wine I was drinking by holding it up to the light instead of asking me. I also learned a credit card opens the door to business class. That’s almost free, right?

Most of all, I learned again how small the world is:

…From the family and friends I travelled with (huge thanks to them for the great times)
…to the old friends I met unexpectedly abroad (in Croatia and on the plane in Munich)
…and the new ones I met on the road (cab drivers and tour guides alike)
…as well as those who emailed from home and around the world as they work and live in countless other countries
…and the one I texted on safari in Tanzania from a catamaran in Croatia.

I am truly lucky to have friends and family no matter where I go even if they are simply back home at the end of an email. Now I just have to pay more attention to the cab drivers in Vancouver. I had good success with the ones over here.